Showing posts with label NHS. Show all posts
Showing posts with label NHS. Show all posts

Wednesday, 21 May 2008

The Crunchy and The Smooth

London Fields # 52
First published Inpress, Melbourne on 21 May 2008
NB: Each column has a name, but these do not appear in print; printed versions may differ slightly to those displayed here

If you hate the place so much, why have you lived there for the best part of twenty years?” This question arrived by e-mail in response to a recent column, and played on my mind for days. Was I portraying such a negative viewpoint, or merely being actively and critically aware? And if I did indeed hate London, why have I chosen to make this large, cold, distant and potentially dangerous city my home for so long?

Over the past few weeks, I’ve been watching a pair of magpies build a nest outside my office window. But I can no longer see it or them. For in the course of three days Spring arrived, and a tree of bare branches became so thick with foliage that the nest was lost from view. Now with this sudden change of season came the pollen, which for the past three years has blighted the capital with itching, eye irritation and other allergies. Even if you see it all though teary eyes, how can you not love a place that goes troppo the minute there is sun and temperatures over 20? The change in people’s personalities is astounding too, like that old episode of Star Trek where the townsfolk’s demeanour changed as the clock struck twelve. So too, the Londoners shed their winter hides and suddenly exchange scowls for smiles - there’s a latent friskiness in the air. At lunchtime, London Fields was awash with sunworshippers, and the turnstiles of the recently opened lido (outdoor swimming pool) clicked incessantly. It can be these little things that make you cherish a place so.

The London pub is a special place, and the old style establishments are becoming rarer all the time. Many have been converted into flats, or ‘upgraded’ to gastropubs and dining rooms. Yet they can still be found, and in a local boozer on a Hackney estate, they quickly learn your name, and remember what you drink. In this very pub recently a mate (London born and bred) commented on how hard it was to make friends here, but friendships you do make are exceedingly strong. So while it is harsh for the newcomer, there are rewards for staying longer term. For a place is as much about people as it is about architecture, and so London has become more an International city than a British one, as a true reflection of its shifting multicultural population.

Although folks moan about it, public transport in the capital is pretty amazing considering the sheer numbers it has to cope with. And living in a city so large means that it can take hours to get to a gig, but the sheer variety and number of acts means it’s hard to keep it to less than two nights a week. Bands from all over the world play here, and the local scene is better than it ever has been. Melbourne is so far away; here I see bands that have never made the journey there, sometimes because their Australian fanbase simply isn’t big enough to make a tour financially viable.

While it’s by no means perfect, the National Health Service (NHS) remains amazing, simply by surviving all the cutbacks. It may be underfunded, but is staffed by dedicated professionals who provide a high level of healthcare. You may sometime have to wait a while, and you’d be lucky to build the same bond that you had with your Australian GP, but I never fail to be impressed by a system that provides care to all, regardless of income or private insurance.

Another publicly funded jewel, the BBC, is an absolute gem. I may not entirely agree with its direction of travel, but find myself watching its five main television stations, listening to four of its radio stations, and using its comprehensive website daily. Really it is unmatched anywhere in the world. And it’s all commercial-free! British newspapers, from the popular red tops, to the ones given out free at train stations, to quality papers like The Independent and The Guardian are also wonderful. Without them, I feel disconnected from the wider world in a way that even the SBS News can’t fill.

I miss Cherry Ripes, and being able to say ‘Morning’ to people I pass in my street, and having a peer group with a similar background. But for the time being this will continue to be my home. I like that bands are finished by 11pm, so I can get to work the next day without too many ill effects. I love being embedded in history, from local place names, through to contemporary pop references.

I think what it all comes down to is that some time into a relationship, you realise that your chosen partner isn’t perfect. You see their faults, yet still love them. For if the things you love outweigh those you don’t, you stay. My eyes may wander, and my heart may desire more, but for now I’ll continue my relationship with London. Melbourne was my first love; and your first love remains with you for your whole life. I have no desire to be here when the Olympics arrive, and London is increasingly a city for the young. But for the time being at least, London is the one I’ll come home to each night.

© James McGalliard 2008

Wednesday, 31 October 2007

Food For Thought

London Fields # 45
First published Inpress, Melbourne on 31 October 2007
NB: Each column has a name, but these do not appear in print; printed versions may differ slightly to those displayed here

We found ourselves sat huddled and shivering in a local beer garden after work the other week. The practical ramifications of the smoking ban (which was introduced in the summer) are now really making their presence felt, as the clocks go back and the long nights close in. We sat there so that the few smokers in our party could continue as they always had.

There’s often talk here that the welfare state has evolved into the nanny state, but the health of the UK does give cause for concern, particularly in the light of some recently published reports. The nation is drinking far too much, and some of the largest problem drinking levels were found in average middle class areas. This will get see a huge rise in liver and heart disease, and a subsequent strain on the NHS as a result. Even now casualty departments already have a pretty rough time of it with the drink-related injuries and incidents every weekend.

Now the garden we were sitting in was equipped with gas fires, but sadly these weren’t turned on. I’m aware that these are a hugely inefficient form of heating at a time we’re being asked to be much more aware of our environment. But in recent weeks the health secretary Alan Johnson has said that the people of the UK face a threat to rival global warming, and that is obesity!

According to the Foresight Report, the UK has the highest obesity rates in the European Union with 24.2% of adults now classed as obese. The predictions given by for 2050 are even more startling and alarming; mainly that 26% of children, 50% of women and a staggering 60% of men will be obese by this date. The health service is struggling with this already, and they’re not alone. In Lancashire, the fire brigade is wondering if they’ll have to impose fees on helping to move very heavy people. This is not a joke – some people can’t get out of the house without a crane. In North Wales, they’ve has an obese dummy weighing over 26 stone especially built to give their emergency services practice with something they’ll experience more and more often.

Harry Enfield returned to the BBC in April after a long absence with Ruddy Hell! It’s Harry and Paul. Enfield may not be well known in Australia, suffice to say that The Fast Show grew out of characters rejected by Enfield for his own show back in the ‘90’s. Anyway, some sketches were based around two enormous teenage children, known as Jamie and Oliver, whose life only moves from one take away to another fast food joint, only stopping for some chocolate on the way. Although never stated, perhaps it is a factor that crisps and chocolate are so much more available and affordable than fresh produce? And while Jamie’s School Dinners did actually achieve some success, our supermarkets (one of which Jamie advertises) can’t agree a standard labelling on displaying dietary information. Looking for lunch last week, I put the macaroni cheese back after seeing this small tray represented 110% of my daily allowance for saturated fats.

English cooking has improved over the years; so the lard-heavy recipes of Two Fat Ladies tended to leave a reactionary and slightly sick taste in the mouth. But now it seems that Nigella Lawson has jumped into the frypan with her latest series, Nigella Express. This new series sometimes seems one step from how to take the ready meal out of the freezer and pop it into the microwave. Nigella smiles and tosses her hair as she boasts that the only exercise she ever does is to skip to the fridge. Then she uses half a kilo of chocolate to make 12 "therapy" cookies, and I feel fatter for just watching it. Later she fries bread and rolls it in sugar for instant midnight gratification, and then shovels it down. Now the Daily Mail has started a whole thing about Nigella’s weight, but that’s not the real issue here. Rather it’s about responsibility to a populace that is rapidly heading towards avoidable diabetes and early death. Although on one level it’s simply a matter of less food, less saturated fats and more exercise to avoid this, the British mindset also has to be overcome. After a long day, it’s hard to resist the affordable temptation of three supermarket pizzas for three quid.

Whilst in that pub beer garden, one of the blokes their related the story of when his Italian flatmates cooked a "traditional English breakfast" for him. It was gorgeous he said. But they’d used some delicatessen sausage, and a lot of it was grilled. So the next day he resolved to cook it for them properly, with cheap snags, value baked beans and fatty bacon.

There’ll always be an England. But between size zero and XXXL, there may be very little middle ground left. And its people may no longer live as long as their neighbours…


© James McGalliard 2007